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SLOFH Soul Food Sampling

February 21 @ 12:00 pm - 6:00 pm

Celebrate Black History Month and take a step back in time at the 9th annual Soul Food Sampling at historic St. Luke & Odd Fellows Hall, where generations met to enjoy delicious food, music and fellowship. In this spirit, you will receive generous portions of traditional soul foods at dinner table settings, learn about the history of soul food, and enjoy discussions with former New Town residents.

There are 3 time slots for the event, all of which are capped at 18 people:
12:00 – 1:45pm
2:00 – 3:45pm
4:00 – 5:45pm

Each time slot serves 3 menu samplings, including catfish, black-eyed peas, fried chicken, green beans, chili, collard greens, biscuits, cornbread, and savory desserts.

10% off for museum members at the Supporter, Curator, Historian, Patron, and Benefactor Levels with code soulfood2026. Want to become a member? Click HERE!

Important Notes:
* Each meal is predominantly non-vegetarian.
*Due to the planning and meal preparation it takes to put this event together, tickets are not refundable but are transferrable. We can also arrange for takeout orders if you cannot attend in person.
*If weather prohibits our event, the new date will be February 28.

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